Fudco Toor Dall Unoily 500G

Indulge in the deliciousness of Toor Dall, also known as Arhar dal or split Pigeon Peas. This pulse is a staple in Indian cuisine, known for its rich taste, thick consistency, and rapid cooking time. It’s often soaked in water for an hour before being used in various recipes. From lentil curry to tempering, toor dal plays a significant role in Indian cooking. It’s a plant-based protein source and boasts a wealth of nutrients like magnesium, vitamin B6, B9, vitamin C, and calcium. Known for its role in promoting growth, it’s a must-have for children and adolescents.